THE GARDEN REVOLUTION
The Garden Revolution › What the Record Shows

CHAPTER FOURTEEN

What the Record Shows

A suppression leaves traces. Someone gives an order, pays money, buys a patent, threatens a researcher, withdraws a grant. When the tobacco companies hid what they knew, the proof eventually came out of their own files. So the first question is simple: what documents show that anyone acted to bury electroculture?

I have looked for them, and I have not found one. There is no known memorandum, no letter, no purchased patent, no testimony from a silenced scientist. The writers who assert suppression do not cite any; they infer it from the fact that the method faded. That is not proof that nothing of the kind ever happened. It is a statement about the evidence as it stands, and it is the honest starting point.

What the record does contain is a set of ordinary reasons, each well documented, that are sufficient to explain the fading without any conspiracy.

It was never hidden from view

Lemström’s book was published openly in London in 1904 and sat on library shelves throughout the century. Blackman’s results were printed in the Journal of Agricultural Science and the Proceedings of the Royal Society, two of the most widely held journals in the world. The USDA bulletin was distributed free. Christofleau’s and Lakhovsky’s books stayed in print or in circulation. All of these can be read at no cost on the internet now. The core of the evidence was public the whole time.

The effect was unreliable

This is the reason given by the people who did the work, in their own reports, year after year. A farmer cannot adopt a practice that gives him twenty percent more one year and five percent less the next. No one involved, including electroculture’s friends, claimed to have solved this.

It lost on cost

The overhead system needed poles, insulators, miles of wire, a high-voltage supply and a rural electricity connection at a time when most farms had none. Sulfate of ammonia needed a cart. And fertilizer worked every time, on every farm, in a way the farmer could see within weeks. Farmers did not need to be manipulated into preferring it. Synthetic nitrogen displaced electroculture the way the tractor displaced the horse: by being better at the job.

It is worth adding that the fertilizer industry had little to fear in any case. Nothing in Blackman’s results suggested that electrified crops needed less nitrogen. A crop that yields a fifth more removes more nitrogen from the soil, not less.

Nobody could explain it

Science gives its attention to effects it can build on. Electroculture had no agreed mechanism, and so there was no way to predict when it would work, improve it, or teach it. An unexplained and inconsistent effect is exactly the kind of thing researchers drift away from, in every field, without anyone telling them to.

The timing was terrible

The Committee was wound up in 1936, in the depths of the Depression, when every ministry was cutting. Three years later Britain was at war again. After the war the tide of cheap nitrogen, new pesticides and new crop varieties that we call the Green Revolution carried agricultural science in another direction entirely.

And the Committee’s reports?

This remains the one real puzzle. The simplest reading is bureaucratic, not sinister: these were interim reports of an advisory committee to a ministry, and such documents were routinely printed in small numbers for internal use. A committee whose conclusion is “disappointing” does not usually get a publication budget. But it is fair to say that the decision was a poor one, that it did real harm to later research, and that no one has fully documented the reason.

The verdict on “hidden”

Electroculture was not hidden. It was tested in public, by governments, at length; it gave results too erratic to use; and it was overtaken by something cheaper and surer. Then it was neglected, and one important set of records was left to gather dust. Neglect is not as good a story as conspiracy, but it is what the documents show.

There is one more thing to say, and it cuts the other way. If electroculture in its powered form produces even a reliable ten percent, the people with the most to gain today are not backyard gardeners. They are the largest agricultural companies on earth, who would patent it, sell it, and say so loudly. As we will see, some companies and governments are now doing exactly that. A truly suppressed technology does not show up in the journal Nature Food and in state-funded Chinese greenhouses.